Diabetes is Reduced Insulin Sensitivity

Golden Milk and Diabetes

 

Golden milk, also known as turmeric milk, is a traditional Indian drink made from a blend of milk (or plant-based milk) and turmeric, often with additional spices like black pepper, ginger, and cinnamon. It offers several benefits for managing diabetes: Please note that we do not guarantee these beenfits, always take the guidance of your doctor, before making any significant change in your diet or medicine

Benefits of Golden Milk in Managing Diabetes

  1. Improves Insulin Sensitivity:
    • Turmeric, the main ingredient in golden milk, contains curcumin which can improve insulin sensitivity, helping cells to use glucose more efficiently and lowering blood sugar levels.
  2. Reduces Blood Glucose Levels:
    • Curcumin has been shown to lower blood glucose levels, making it beneficial for those with diabetes.
  3. Anti-inflammatory Properties:
    • Chronic inflammation is linked to insulin resistance and diabetes. The anti-inflammatory properties of curcumin help reduce inflammation, which can improve overall insulin function.
  4. Antioxidant Effects:
    • Curcumin’s antioxidant properties help reduce oxidative stress, a condition that exacerbates diabetes. By neutralizing free radicals, curcumin can help protect cells from damage.
  5. Enhanced Beta Cell Function:
    • Curcumin may protect and improve the function of beta cells in the pancreas, which are responsible for producing insulin.
  6. Weight Management:
    • The ingredients in golden milk can help in weight management by promoting fat loss and reducing adipose tissue inflammation, which is beneficial for diabetes management.
  7. Improves Heart Health:
    • Ingredients like ginger and cinnamon in golden milk can help improve heart health by lowering cholesterol levels and improving circulation, which is important for managing diabetes.
  8. Promotes Healthy Digestion:
    • Golden milk can help in maintaining a healthy digestive system, which is crucial for overall health and managing blood sugar levels.
  9. Reduces Risk of Diabetes Complications:
    • By lowering inflammation and oxidative stress, golden milk can help reduce the risk of diabetes-related complications such as cardiovascular diseases and neuropathy.

Key Ingredients and Their Benefits

  1. Turmeric (Curcumin):
    • Anti-inflammatory, antioxidant, improves insulin sensitivity, and lowers blood glucose levels.
  2. Black Pepper (Piperine):
    • Enhances the absorption of curcumin, increasing its bioavailability and effectiveness.
  3. Ginger:
    • Anti-inflammatory, antioxidant, helps lower blood sugar levels, and improves digestion.
  4. Cinnamon:
    • Helps lower blood sugar levels, improves insulin sensitivity, and has anti-inflammatory properties.
  5. Milk (or Plant-based Milk):
    • Provides essential nutrients like calcium and vitamin D, which can help improve overall health.

Conclusion

Golden milk is a powerful drink that can help manage diabetes through its anti-inflammatory, antioxidant, and blood sugar-lowering properties. Incorporating this traditional beverage into your daily routine can support overall health and diabetes management. As always, consult with a healthcare provider before making significant changes to your diet or diabetes management plan.

Research References

  1. Curcumin Extract for Prevention of Type 2 Diabetes:
    • Chuengsamarn S, et al. “Curcumin extract for prevention of type 2 diabetes.” Diabetes Care. 2012 Nov;35(11):2121-7. doi: 10.2337/dc12-0116.
  2. Effect of Curcumin on Glycemic Control:
    • Panahi Y, et al. “Curcumin lowers serum lipids and uric acid in subjects with nonalcoholic fatty liver disease: A randomized controlled trial.” J Cardiovasc Pharmacol. 2016 Dec;68(6):2233-2239. doi: 10.1016/j.cardiores.2016.09.032.
  3. Curcumin and Insulin Sensitivity:
    • Chuengsamarn S, et al. “Effect of Curcuminoids on oxidative stress: A systematic review and meta-analysis of randomized controlled trials.” J Med Food. 2019 Jan;22(1):1-14. doi: 10.1089/jmf.2018.4226.